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Johnny Cash Kitchen & Saloon Described in Forbes Article by Nashville Journalist Pam Windsor

The new Johnny Cash Kitchen & Saloon is described perfectly via the in-depth Forbes article written by Nashville journalist, Pam Windsor. Pam provides interesting history along with excellent photos to highlight the newest high-profile restaurant and music venue to hit this still-so-smoking-hot tourist destination. The fact that the restaurant features the ever-popular meat-and-three format is

By |August 2nd, 2019|Categories: Meat and Three, Nashville, Tennessee|Comments Off on Johnny Cash Kitchen & Saloon Described in Forbes Article by Nashville Journalist Pam Windsor
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Fodor’s Gets It Right About Nashville and Meat and Three

Fodor's advice for visiting Nashville, Tennessee is "spot on" in this article, in my humble opinion. Author Nicole Kleist says that "meat and three" should be the first phrase you know before hitting the Music City. Couldn't agree more! It wouldn't be right to miss out on a meat-and-three restaurant while in town, or in

By |June 29th, 2019|Categories: Meat and Three, Music City, Nashville|Comments Off on Fodor’s Gets It Right About Nashville and Meat and Three
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