Nashville, TN Thanksgiving Take-Out Options

The Nashville, TN Thanksgiving take-out options for 2018 are plentiful, and the "meat-and-three" meal is well represented. Thankfully! You will want to check out this thorough StyleBlueprint article by Alex Hendrickson on the fantastic options

By |October 30th, 2018|Categories: Meat and Three, Thanksgiving|

Anna’s Cafe in Deatsville, AL Opened Early October

Amalia Kortright, in a heartwarming article written in The Wetumpka Herald has reported that Anna's Cafe in Deatsville, AL opened in early October (2018). The owner, Paula Cardwell, honors the memory of her daughter in opening the

By |October 29th, 2018|Categories: Meat and Three|

Kountry Kitchen and Seafood in Jeffersonville, GA

The Kountry Kitchen & Seafood Restaurant, located in Jeffersonville, Georgia, has become an integral part of this small community, just southeast of Macon. It's been four years since the owner, Maurice James, opened this much-needed

By |October 28th, 2018|Categories: Meat and Three|

Our Way Cafe in Decatur/Avondale Estates is Closed

We were notified this week that the long-standing Our Way Cafe meat-and-three restaurant, located on East College Avenue in Decatur/Avondale Estates, Georgia, is now closed, as of October 25, 2018. Although I've personally never had

By |October 27th, 2018|Categories: Meat and Three|

Davis Wayne’s in Ooltewah, TN Opened October 1, 2018

According to Emily Crisman, Staff Writer at the Times Free Press in Chattanooga, Davis Wayne's opened on October 1, 2018 in Ooltewah, Tennessee, as noted in her article. Their address is 9454 Bradmore Lane, Ooltewah, TN 37363.

By |October 25th, 2018|Categories: Meat and Three|

April 12 is National Grilled Cheese Sandwich Day

Grilled Cheese as a "Meat"? Today is National Grilled Cheese Sandwich day. I don’t know about you, but I really love this particular slice of American comfort food. So much so, that I could, in

By |April 12th, 2018|Categories: Meat and Three|

Two Chicken and Andouille Sausage Videos for National Gumbo Day

Have you ever been to New Orleans and had authentic chicken and andouille sausage gumbo? If so, have you tried to make a traditional version of it yourself? Today — October 12th — is National

By |October 12th, 2017|Categories: Gumbo, Recipe, Video|

Meat and Three Options and Configurations

It's exciting to see all the different meat and three options and configurations that talented chefs and cooks and operators are coming up with, given the meat-and-three restaurants, diners and cafes all over the United

By |September 22nd, 2017|Categories: Meat and Three|

Nashville Hot Chicken in a Meat-and-Three World

A Hot Commodity In my last post, the idea of a working definition of a meat and three restaurant was discussed. In Middle Tennessee, where I live, "Nashville Hot Chicken" has been and is still

Working Definition of a Meat and Three Restaurant

Keeping It Simple When considering a working definition of a meat and three restaurant, or just a plain ole "meat and three", as most folks say, one could keep it pretty simple and be done

By |July 26th, 2017|Categories: Iced Tea, Meat and Three|