Annie’s Soul Delicious in Los Angeles is a family-run restaurant where all types of folks are welcome. As mentioned in the article, one pops in for “funk music, fried chicken and a hug.”
That sounds pretty awesome, don’t ya think?
Since the owner, Annalisa Johnson, is also offering three sides with entrees that include strong soul food favorites like oxtails and fried chicken, how could it get any better?
Banana pudding and peach cobbler for dessert, that’s how!
Great restaurant name, too, right? “Annie’s Soul Delicious” makes you hungry, just saying it.
Read the article by Susan C. Schena here: Soul-Food ‘Pop-Up’ Evolves To Permanent Home In Los Angeles
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